Cut 1 yellow onion

Saute in 2 tbls butter (medium high) for 5 minutes

Chop 1 tbls fresh ginger

1/2 cup dried cranberries

1/2 cup golden raisins

1/2 cup brown sugar

1/2 cup of red wine

Let bubble for 5 or more minutes, add 2 tbls heavy cream

Cook a few more minutes